FastBuds Skunk

I harvested the Original Skunk on day 83 after 3 days dry and 48 hours of darkness. No wet weight but she produced a solid yield and I will update the dry weight when it’s time. She smells more fruity than skunky but you can smell the skunky,cheese smells when you give her a good whiff👃I’m not sure if the cold night temps did it but she ended up producing some beautiful colors. Buds have good structure and I think after a good dry/cure they will be more dense than airy, for sure!!! Super stinky/sticky and I’m looking forward too gettin her dried and jarred so I can let y’all know how she turned out. Thanks to everybody who watched her grow and all the kind words!!!! See y’all soon for the smoke report 😎👍🏼🥦🔥💨✌️🏼🇺🇸