Franco Lemon Cheese and Durban Poison

Good luck buddy 🌱

Something I forgot to mention was the fact I barely got the light over 40% On occasion I could crank it to 60 but most of the time it wasn't even at half of it potential. I think this was well worth mentioning. With proper air flow and temp control I look forward to my next small run 💚

Looks great! Good luck growing🍀

So far things are going well. The lemon Cheese seems to have developed a few nanners. Could be down to high temps at certain points or maybe inconsistent light schedule at the beginning of its life due to tent being set up late but it's smelling nice and resinous already with quite a hashy and purple kind of smell to it, almost Berry and citrus like. The Durban although seemed behind the lemon Cheese at first seems to be thriving. Developing nicely and frosting up very well with a very fruity and almost a light aniseed smell to it. The durban has more bud sites and is more branch but looks like will need at least a week or 2 longer to finish