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Northern Climate - Outdoor Greenhouse

Approved by Barney's Farm
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4 years ago
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Grow Conditions
Week 14
Flowering
38
°C
°F
Day Air Temperature
7
pH
9+ conditions after
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Commented by
Crpehdm Crpehdm
4 years ago
Week 14 - Aug 10 2020 Welcome fellow growers, It’s official we have moved out of Veg and into Flowering, the good news is that we have 10 females still (I was unsure on 2 that came from seed, but we are all good) the bad news is that my renovations at the shop have turned into a disaster and I have still yet to finish the thinning of my lower/inner leaves. For the majority growth has slowed considerably as more effort is going into bud production over growth. With that said my Cherry Pie #2, GDP and the Dr still added significant growth between 7 - 12” this week. I was also finally able to connect with my buddy (now the proud poppa of a beautiful little boy) and will be back on the nutrients schedule, Just in time for flowering. 1) Kali Mist 100” (+2”) - Clone 2) Cherry Pie #2 97” (+12”) - Seed 3) Dr. Grinspoon 91” (+7”) - Seed 4) Grand Daddy Purp 83” (+10”) - Seed 5)Cherry Pie #1 77” (+3”) - Seed 6) Peyote Gorilla 69” (+6”) - Seed 7) Skywalker 62” (+3”) - Seed 8) Sundae Punch 49” (+2”) - Clone 9) Grapefruit 49” (+2”) - Clone 10) Frisian Duck 37” (+1”) - Clone As mentioned earlier I still need to finish thinning things out, I am def going to make sure that happens this week, come hell or high water!! I have also got a line on an industrial size dehumidifier, I am hoping it’s a reasonable price and I can add that to the greenhouse to help control my humidity throughout the flowering stage to prevent and bud rot. I am confident my air flow is sufficient, but you can never be to prepared. Finally our wine tour, what a blast... seriously even if you aren’t a big wine drinker (drinker period) like myself you can still have a great time on one of these tours. We are lucky in the Niagara region to have a handful of cider and beer houses going up so you can add in one of those stops along the way to break up the wine. In total we made 11 stops which is really good, typically you can hit 6-7 wineries in a day, but we were on a mission!! I have some great photos of the “Farmhand” from the tour but haven’t edited them yet, I may add them to this entry later in the week or will save them for next weeks post. Wishing happy gardens for all!!! Till next week!! Cheers!!
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