Girl Scout Cookies Round 2

We’re now headed into the final week before harvesting. This past week I stopped all nutrients and have only provided room temperature tap water. The buds on one of the plants are so heavy that they were bending over so I’ve had to prop them up. I’m continuing to replace the sticky traps and still catching some thrips but it’s not nearly as bad as it was before. My next update will likely be on harvest, removing fan leaves, cleaning in buckets of water, baking soda and lemon juice followed by hang drying. Looking forward to it!! Happy Halloween all! :)