Strawberry Banana #1

Flushed with flawless finish on Monday. Ran through 26L. Ppm was initially 3300 and at the end was down to 1750ppm Tuesday flushed with 16L of just 6.5pH tap water that was dechlorinated. Initial run off was 1200ppm and got it down to 767ppm. Let her dry out for 3 days Flushed again but this time with RO water, 20L at 12ppm. My tap water is anywhere from 285-360ppm. Letting her dry again for 3 days. After will return to the normal 3L watering every 2-3days until harvest.